Pink Pickled Onions

Making your own pickled onions can sound difficult or daunting BUT seriously this is simplest, quickest way so GET PICKLING!!

Top Tip : These pickled onions are great for piling on top a salad, jazzing up a sandwich & of course stacked on top a burger or hot dog!

WHAT YOU WILL NEED:

2 to 3 red onions

2 x tbsp of agave or maple syrup

4 x tbsp of apple cider vinegar

Juice of 1 lime

How to make your own pink picked onions:

1. Peel and thinly slice all your onions and place into a medium bowl.

2. Add your apple cider vinegar and give them a good mix.

3. Now add the syrup and lime juice. Mix again and let this sit for few minutes to work its magic.

3. Have a taste - it should be a super tangy, lip smackin flavour.

4. Pop these in an air tight container and keep in the fridge (for up to a week)… if you haven’t managed to eat them all!!